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Sunday Roast

2 course £19.95 / 3 course £23.95

Starters

Chef's Soup of the Day (v,ve,gf)
With a Crusty Roll & Butter


Chicken,Vegetable or Haggis Tempura (v,ve)
With Dipping Sauces

Traditional Caesar Salad
Add Chicken or Bacon £2
Seasonal Melon (v,ve,gf)
Berry Compote & Fruit Coulis

Chicken Liver Pate (gf)

Red Onion Jam, Oatcakes & Salad

Mains

Roast Beef with Yorkshire Pudding and Red Wine Jus
Served with Roast Potatoes, Roast Vegetables & Mash

Butterfly Chicken Breast with Rich Roast Gravy
Served with Yorkshire Pudding, Roast Potatoes, Roast Vegetables & Mash

Roast Ayrshire Ham (GF)
Served with a Honey Butter Glaze, Roast Potatoes & Roast Vegetables

Our Own Beef Steak & Ale Pie
Served with Seasonal Root Vegetables & Mash Potatoes

Beer Battered Fish of the Day
Served with Salad & Chips

Baked Flat Cap Mushrooms (gf)
Stuffed with Roast Vegetables & Cream Cheese with Crisp Seasonal Salad

 

Desserts

Warm Spiced Apple Crumble
With Vanilla Ice-Cream

Sticky Toffee Pudding
Served with Butterscotch Sauce & Vanilla Ice-Cream

Cheesecake of the Day
With Whipped Dairy Cream & Fruit Coulis

Warm Churros
Nutella & White Chocolate Dipping Sauces & Vanilla Ice-cream
Trio of Ayrshire Dairy Ice-Creams (gf)
With Chocolate, Strawberry or Butterscotch Sauce

 

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