Starters
Cullen Skink
Poached Smoked Haddock Soup with Leek & Potato. Served with Crusty Bread
£4.95
Chilled Parisienne of Melon (v)
With Kiwi & Orange Segments Marinated in Cointreau Syrup
£3.75
Goats Cheese & Wild Mushroom Puff Pastry Tart (v)
Served with Dressed Salad Leaves
£4.50
Chef's Soup of the Moment (v)
Served with Crusty Bread
£3.50
Haggis Tower
Haggis, Neeps 'n' Tatties served with Deep Fried Leek & a Whisky Cream
£4.75
Steamed West Coast Mussels
Served in White Wine & Fennel Sauce
£4.95
Chicken Liver Parfait
With Arran Oaties & Red Onion Marmalade
£4.55
Succulent North Atlantic Prawns
With Marie Rose Sauce
& Crisp Salad Leaves
£5.25
Tempura
Choose from Brocilli & Cauliflower or Chicken or Prawn
Lightly Fried in a Crispy Batter
Served with a Chilli & Sweetcorn Salsa
from £4.75
Lite Bites
Served till 4pm
Selection of Hand Cut Sandwiches or Panini
Served with Salad & Fries
£4.95
Selection of Baked Potatoes
Served with Salad
£5.75
Add a bowl of soup for £1.00
Choose from
Sliced Chicken Tikka Mayonnaise
Coronation Chicken
Mozzarella,Tomato & Basil
Cheese & Pickle
Tuna Mayonnaise
Prawn Marie Rose
Traditional Roast Ham & Cheese
Goats Cheese & Ratatouille
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Old Favourites
Fresh Beer Battered Haddock
Served with Salad, Fries & Homemade Tartar Sauce
£8.95
Ayrshire Bacon Steak
Pan Seared Wedge of Local Bacon, served with Fried Egg or Caramelised Pineapple, Fries & Salad
£9.50
Best Beef Steak Pie
Made to our Own Special Recipe &
Topped with Golden Puff Pastry
served with Market Vegetables & Potatoes
£9.25
Penne Carbonara
Sauteed Onions & Bacon in a Parmesan &
White Wine Cream
£8.50
Mains
Braised Lamb Shank
With Roasted Root Vegetables, Creamed Mash & Rosemary Jus
£12.95
Seafood Risotto
Arborio Rice with a Selection of Shellfish & Napoli Sauce
£9.25
Wild Mushroom Risotto (v)
Finishedwith Butter & Parmesan Cheese
Served With Vegetable Crisps
£8.50
Chicken & Broccoli Pasta
Tagliatelle Pasta bound in a Creamy White Wine Sauce with Chicken Strips & Broccoli
£8.75
Grilled Fillet of Shetland Salmon
Wrapped in Parma Ham with Saffron Mash &
A Ratatouille of Vegetables
£10.50
Seared Breast of Farmhouse Chicken
With a White Wine & Mushroom Sauce, served on a Timbale of Rice
£9.95
Roast Courgettes & Mixed Peppers (v)
Bound in a Tomato & Basil Sauce, served with Tagliatelle
£7.95
Pan Fried Fillets of Seabass
With Sauteed Potatoes, Wilted Greens, Confit of Cherry Tomatoes & a Balsamic Reduction
£10.95
Rabbie's Chicken
Breast of Chicken served with Haggis, Neeps 'n' Tatties with a Whisky Sauce
£10.95
Roast Rib of Scottish Beef
With a Rich Red Wine & Mushroom Jus
Served with Roast Vegetables & Potatoes
£9.95
Thai Red Curry
Choose From Chicken or Beef or King Prawn or Vegetables. Served with Sticky Rice & Mini Naan Bread
from £7.75
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From the Grill
Choose From
Char Grilled Chicken £11.95
Scottish Rib Eye* £14.95
Cooked to your Liking Served with Tomatoes, Onion Rings, Sauteed Mushrooms & Fries
With a Choice of Sauce - Pepper or Cajun Cream or Garlic Butter or Diane
Side Orders
£1.95
Choose From:
Onion Rings Vegetables & Potatoes
Side Salad Sauteed Mushrooms
Fries Mashed Potatoes
Garlic Bread Coleslaw
Desserts
Ice Cream Coupe
Selection of Local Ice Cream
Served with a Choice of Chocolate,
Raspberry or Toffee Sauce
£3.95
Millionaire Shortbread Sundae
£4.25
Fresh Fruit Salad
Marinated in a Malibu Syrup
£3.50
Freshly Prepared Mixed Berry Crumble
Served with Traditional Custard
£4.50
Chocolate & Orange Torte
With Tablet Ice Cream
£4.75
Coconut Rice Pudding
With Clotted Cream Ice Cream
£4.45
Sticky Toffee Pudding
With Toffee Sauce & Vanilla Ice Cream
£4.50
Homemade Fudge Brulee
With Citrus Shortbread
£4.25
Selection of Scottish Cheeses
Served With Homemade Chutney & Arran Oaties
£6.25
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